I used to randomly hack away at bell peppers, ending up with oddly shaped slices covered in seeds. But a few years ago, I ...

A great cook can be ruined by an unsteady hand with the knife. Here are tips from a Dallas native who has gone on to barbecue-slicing fame.

2. In a separate bowl, mix one spoonful of ghee with one cup of oat powder. 3. Add 3–4 dates and the pulp of one mango. 4.

Tortas are similar, in a way, to tacos or sandwiches. They are made with various styles and ingredients and are popular ...

The Department of Government Efficiency (DOGE) has slashed $51 million from the U.S. African Development Foundation and revealed the shocking initiatives receiving the money. The mission to […] ...

These 21 quick and easy appetizer recipes are perfect for a party under pressure, taking 45 minutes or less from start to ...

From author Makenna Held’s new Mostly French cookbook, this lemon and sumac chicken—paired with these 8 rosé wine picks—will ...

With Eater editors dining out sometimes several times a day, we come across lots of standout dishes, and we don’t want to ...

My time as an extra on the season 3 set strangely mirrored my two-sided experience as a traveler in Thailand—both as a ...

Start dehydrating your snacks for a change and discover these Food Dehydrator Recipes that you can easily make at home. Using a dehydrator is great for making homemade chips, jerky for backpacking, ...

Levels of concentration are high right now – three-year-old Raffy is carefully snipping at a bunch of rocket, while Poppy, six, is pulling up a carrot. We’re raiding the sun-bathed organic ...

This 7-day plan is set at 1,800 calories per day, with modifications for 1,500 and 2,000 calories. Each day provides at least ...