Tricia is a recipe developer and tester for Dotdash Meredith with a focus on baking and pastry as well as a passion for all things food-related. She has developed over 1,200 recipes, which have ...

Craving a rich, double chocolate cake? This recipe lets you make a moist and indulgent chocolate cake right in a pot, with no machines required! Using simple ingredients and minimal tools, you’ll have ...

The new downtown Hendersonville bakery has become popular for its specialty Asian-style desserts and beverages.

A chocolate dessert that can be enjoyed by the lactose intolerant Ingredients Chocolate sponge 240 gms all-purpose flour 200 gms brown sugar 30 gms cocoa powder 6 gms baking soda 2.5 gms baking ...

Spoon the white chocolate mousse into a disposable piping bag and pipe on top of the chocolate mousse until it reaches the top of the cake rings. Chill in the fridge until set.

A moist chocolate cake that really can’t go wrong and keeps well for birthday parties. It has a wonderful white chocolate icing so the contrast looks stunning too. Heat the oven to 180C/160C Fan ...

From simple loaves to pretty bundts, it's hard to deny the universal appeal of a buttery, fine-crumbed, not-too-sweet pound cake. Jodie Kautzmann is an editor, baker, and confectioner with more ...