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13. Bake the focaccia in the lower third of the oven for 15 to 18 minutes, or until it is browned in the highest spots and ...

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There are two emulsifiers in this loaf, and while a little dried wheat sourdough has been added, I doubt this is enough to bring the health benefits of sourdough bread. It’s also low in fibre at ...

If your skin is dry, too — or you’re just trying to manage seasonal dryness — I’m here to help you navigate the body-wash aisle. I tested several formulas myself and interviewed ...

Bake the bread for 45 minutes, or until golden brown. After 45 minutes, carefully flip the bread upside down and continue baking for another 10 minutes to ensure it's fully cooked through.