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Restaurateurs are finding that ambience and branding matter as much — and to many diners, more — than the food they serve.
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Chowhound on MSN13 Fast Food Red Flags That Should Send You RunningFast food restaurants are known for convenience, but if you notice these alarming issues at your local fast food joint, take ...
California's controversial $20 minimum wage for fast-food workers has resulted in significant job losses according to newly revised employment data, contradicting earlier studies that claimed minimal ...
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Labor group demands California’s $20 minimum wage for fast food workers extend to all sectorsA fair wage advocacy group is demanding that California’s new $20 minimum wage law for fast food workers be extended to all ...
The City Council is considering how to expand an existing policy, the “Fair Work Week” ordinance, to fast food workers.
The Los Angeles City Council voted today to look into how it could expand rights on the job for fast food workers and ...
Fast food lovers will be surprised to see what their favorites were like when they opened, and how they grew. From McDonald's ...
operated the restaurant from 1940 to 1956. During this time, he developed his signature recipe for fried chicken, which is still used by the fast-food chain. Visitors to the museum can examine ...
It's never a good feeling when your favorite restaurant closes, but for some fast-food chains, that feeling has been faced numerous times in recent years. Closing locations is not the only sign of a ...
Mexican-style fast-food restaurants cover just about every inch of this country. Taco Bell has over 8,000 locations alone — in most cases, it’s easy to grab some fast-food tacos. But nearly all of ...
Evelyn is a steakhouse in Dallas with an "old Hollywood" look, said co-owner Rich Hicks. It's brand-new and it's already attracting celebrities like Richard Rawlings.(Liz Rymarev / Staff ...
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