Restaurateur John Resnick and executive chef Eric Bost have high expectations for their next culinary project, which they hope will deliver an intimate and immersive dining experience specifically ...

This is food that “doesn’t just please ... At La Padrona, an instant grand dame of Italian fine dining, the swank setting suits the focused execution of Jody Adams’ cooking.

Eckles and D’Onofrio, both Michigan natives, met in the kitchen of Detroit’s acclaimed Coach Insignia. Eckles is a graduate ...

For those who want to eat well without spending a fortune, here's a selection of restaurants newly awarded ... and country charm to spare", and the food, much of it cooked over fire, "is a joy".

I never worked for any formal three-star chefs,” Bains, who opened Restaurant Sat Bains outside Nottingham, England, in 2005, ...