A pilot project shows that the noxious wastewater treatment byproduct could be broken down into animal feed and automotive ...

Explore RFK Jr.'s push for GRAS reform and its impact on food safety. Experts David Acheson and Dr. Darin Detwiler discuss ...

Kelly Alexander is a self-identified food studies evangelist. She’s an award-winning writer and educator who started her ...

Researcher Shikhadri Mahanta explains the effective eco credentials of atmospheric cold plasma as a food science technique.

A dynamic lineup of celebrity and local talent serves up delicious tastings, engaging demonstrations, and sensory dining ...

Yankee Magazine said that the best places to eat in Worcester were: Armsby Abbey at 144 Main St. "The place to go for a pint, weekend brunch, and the city’s best sharing and grazing menu," the ...

Serving as editor since the magazine’s launch 10 years ago, Titus said in a news release that publication of Edible Northeast Florida, which is a part of Edible Communities, the largest conglomerate ...

The Trump administration shut down two critical food safety committees, cutting off expert advice to the USDA, FDA, and CDC.

Gail Simmons has worn many (chef's) hats in her career. In addition to being a longtime judge on Bravo's Top Chef, Gail also ...

Malt Monday, The Jasper (March 24): Every Monday, the Carytown watering hole busts out a limited-edition bottle to kick off the week. Cheese 101, Blanchard’s on Broad (March 26): Cheesemonger Josh ...

New Orleans beat cities like Bangkok, Madrid, Paris and more to earn the top spot on the list. Here's which restaurants were ...

Nearly a year after announcing she won't be returning to the Food Network, Valerie Bertinelli is returning as a host on a new ...