This collection of 40 classic German recipes is all about celebrating the flavors and traditions that make German food so special. From hearty sausages and stews to delicate pastries and tangy ...

‘Schnecken’ means snails in German, a reference the spiral shape ... Place the flour in a free-standing food mixer fitted with the dough hook attachment. Add the yeast mixture and mix on ...

Kenny Weiss spent summers in his youth with family in Mainz, Germany. Those experiences still inspire him at his German ...

About German Stollen Bread Recipe: A stollen is a traditional German bread made of fruit and nuts, coated with powdered sugar. It is popularly made and eaten during the Christmas season when it is ...

Sebastian Riedmüller is a 34-year old German food caterer in Melbourne. His specialty are traditional Swabian dishes, such as Sauerkraut, Maultaschen and Spätzle, produced with recipes from his ...

"We're very traditional German food and our German dishes have not been Americanized," she said. "I think we have a good atmosphere." Sonja, a culinary school graduate, is responsible for the ...