Paneer Butter Masala, often referred to as the most beloved vegetarian curry in Indian cuisine, is a rich and creamy dish ...

Paneer Tikka Masala is ready in less than 40 minutes and requires minimal prepping work. Simply marinate the paneer and bell ...

This creamy and masaledaar curry is no less than its other Hyderabadi counterparts! The paneer is cooked in a flavourful curry of milk, onions, curry leaves, lemon juice, chillies, garlic and more ...

Romy's sweet and tangy paneer curry is so easy to make that you'll have plenty of time to whip up some quick roti to enjoy alongside. To make the roti, put the flour and salt into a bowl.

This vegetarian paneer curry is good for your health and your wallet. It's quick and simple to make – perfect for a midweek meal. This is designed to be a low cost recipe. Each serving provides ...

11. Add the water and let the meat simmer until soft. 12. While the meat is simmering, fry some chunks of paneer in a non stick pan with some turmeric, red chilli powder and salt. 13. Then add this to ...

To make the bhaji, heat the oil in a pan ... or as a sabji on the side of a dal or curry.” For the paneer, mix the yogurt, tandoori masala and salt together in a bowl. Add the paneer cubes ...

A buttery vegetarian curry that brings everyone to the table. Enjoy this beautiful, buttery vegetarian curry all year round. Filled with fragrant flavours and garnished with fresh Anchor Cream to ...