For a really spacious addition to your entertaining arsenal, this CosmoGrill is an impressive piece of kit. Even better, it's ...

You can keep things super easy and use leftover chicken or rotisserie chicken. Barbecue sauce: You can make your own homemade ...

2. Brush the chicken pieces with the oil and lemon juice dressing. Cover the top of the roasting tin with cling film and place in the refrigerator for 30 minutes. 3. Then, when you are ready to cook ...

To be honest I never suggest cooking drumsticks on the barbecue. There is something about ... that the coals are not too hot, letting the chicken cook slowly over a low heat rather than trying ...

These BBQ Pulled Chicken Sliders are a one of my go to meals when I have am looking to make give chicken breast a bit of zing ...

Make your own North Carolina barbecue sauce and use a rotisserie chicken and prepared coleslaw to build these amazing sandwiches in half an hour. Tangy North Carolina barbecue sauce is delicious ...

These smoked meat recipes transform salmon, beef, duck, turkey, chicken, and pork into smoky, tender dishes perfect for serving outside. Crack open a cold beverage and enjoy.

Is anything nicer than barbecued chicken? Not when it's as easy as this – simply marinade the chicken overnight in a sticky, soy and orange glaze and throw it on the BBQ. Slash the chicken ...

Cornell chicken holds legendary status in upstate New York thanks to 75 years of history. You're missing out if you haven't tried it. David Watsky Senior Editor / Home and Kitchen David lives in ...

Bake chicken legs and thighs on the bone at ... There are ways to minimise your exposure to these chemicals from the barbecue. Part-cooking food indoors will limit the amount of time it is exposed ...

Coat a panini press with cooking spray and preheat to medium-high. Combine the chicken and barbecue sauce in a large bowl and toss to coat the chicken. Arrange 6 of the bread slices on a work surface.

2. Heat oil in a pan and cook the marinated chicken. Once it is cooked, place hot coal in the middle and cover the chicken. The coal will smoke in the flavour barbecue flavour in the cooked chicken.