You can keep things super easy and use leftover chicken or rotisserie chicken. Barbecue sauce: You can make your own homemade ...

These smoked meat recipes transform salmon, beef, duck, turkey, chicken, and pork into smoky, tender dishes perfect for ...

2. Brush the chicken pieces with the oil and lemon juice dressing. Cover the top of the roasting tin with cling film and place in the refrigerator for 30 minutes. 3. Then, when you are ready to cook ...

To be honest I never suggest cooking drumsticks on the barbecue. There is something about ... that the coals are not too hot, letting the chicken cook slowly over a low heat rather than trying ...

Aaron Palmer | Low n Slow Basics How to Make Crispy Chicken Wings in a BBQ Posted: March 17, 2025 | Last updated: March 17, 2025 Get crispy, flavorful chicken wings straight off the grill with ...

Make your own North Carolina barbecue sauce and use a rotisserie chicken and prepared coleslaw to build these amazing sandwiches in half an hour. Tangy North Carolina barbecue sauce is delicious ...

For a really spacious addition to your entertaining arsenal, this CosmoGrill is an impressive piece of kit. Even better, it's ...

Is anything nicer than barbecued chicken? Not when it's as easy as this – simply marinade the chicken overnight in a sticky, soy and orange glaze and throw it on the BBQ. Slash the chicken ...

Bake chicken legs and thighs on the bone at ... There are ways to minimise your exposure to these chemicals from the barbecue. Part-cooking food indoors will limit the amount of time it is exposed ...

2. Heat oil in a pan and cook the marinated chicken. Once it is cooked, place hot coal in the middle and cover the chicken. The coal will smoke in the flavour barbecue flavour in the cooked chicken.