Albin Vincent, the chef and co-owner of Lungi, says South Indian and Sri Lankan food are very similar, with Sri Lankan dishes ...

South African comedian Trevor Noah recently entertained a Toronto audience with a side-splitting story of his love for Indian ...

I love Indian cuisine, and New Jersey has a large Indian population with almost half a million residents. In Edison alone, 28 ...

A fine dining Cheltenham restaurant is launching a series of interactive dining events designed to offer guests a more social ...

A recent online discussion sparked by an X user's observation highlights the global popularity of mango lassi, particularly ...

For the final stop on 'Taste of Global,' 'Breakfast with Martin Bester' is exploring the rich culinary heritage of India.

Health and Human Services Secretary Robert F. Kennedy, Jr., spoke about food availability, but his comments on AI in health ...

Unapologetic Food's Roni Mazumdar, author and founder of Maya Kaimal Foods’ Maya Kaimal, and Junoon & Jazba's Hemant Pathak, ...

KHALID: Asma Khan is the chef and founder of Darjeeling Express in London. Her new cookbook is "Monsoon." Asma, it has been such a treat speaking with you, and I do hope I can one day travel to your ...

Michelin-starred chef Vikas Khanna has been named Person of the Year by Harvard University's South Asian Association, a ...