This restaurant owner couldn’t find authentic South Asian cuisine here in D-FW, so he started his own restaurant.

Roasted chicken is a Passover mainstay. It’s easy to prepare while keeping kosher and takes well to a variety of flavorings.

This flavourful dish, commonly made with lamb or chicken, is cooked with a rich blend of spices, ginger-garlic paste, onions, ...

To begin this dish, start by washing and soaking your rice for about 20 minutes. This helps the grains cook evenly and remain ...

KHALID: Asma Khan is the chef and founder of Darjeeling Express in London. Her new cookbook is "Monsoon." Asma, it has been such a treat speaking with you, and I do hope I can one day travel to your ...

Farah Khan, who runs a food vlog, recently recalled the time when her South Indian mother-in-law wanted her to grind spices ...

In powdered form it is one of the spices in Chinese five-spice powder and it’s also used in Indian and Middle Eastern dishes.

Indian food has always been a celebration of flavors, a riot of spices, a testament to centuries-old culinary traditions.

We've compiled a list of Brevard County restaurants offering a taste of India's rich heritage. 6 must-try places in Brevard ...

The Enter Via Laundry chef and memorable MasterChef guest opens her little black book of food and dining recommendations in ...

A new market stall serving award-winning Indian food has opened in Newport. Keralan Karavan, based at Newport Market, offers a modern twist on Indian flavours including unique dishes like the Raj ...

The modern Indian kitchen blends global aesthetics with traditional functionality, incorporating minimalist designs, advanced ...