The thick, creamy gravy will make your tummy do a happy dance after you eat it with crunchy naans or bread. The recipe is here. Which South Indian food combo is your favourite? Let us know in the ...

In the "About Us" section on the Taj Mahal's website, Sohail Ishaq says his wife, Farha, makes 90% of the dishes served at ...

San Francisco's oldest Indian restaurant, New Delhi, and local favorite Aslam's Rasoi face potential closure due to financial ...

Japanese fusion, modern European-inspired menus, and comforting yet elevated Indian classics, these restaurants are ...