It's a cross between an Indian mango chutney and a traditional British chutney. Put the mango slices in a large bowl and sprinkle with salt. Leave overnight. In the morning, drain off the juice ...

Want a classic, creamy desi option? Choose Mango Lassi. Mango is a versatile dessert ingredient. From timeless Indian mithai and ice cream to pastries and frozen treats, you can use this fruit in many ...