There’s something magical about cooking over a campfire. Maybe it’s the crackle of the flames, the aroma of roasting food, or simply the way it brings people together. When you add kids to the mix, ...

Carmen Benson has spent years working on agricultural and food security issues in some of the world’s more challenging ...

Discover authentic Latin American flavors at El Sazón de la Abuelita in Phillipsburg, NJ. Enjoy a vibrant culinary journey ...

"Think of a quesadilla as Mexico’s grilled cheese—it’s comfort food at its core. Put them together, and it’s magic," says the ...

Whether it's a lakeside retreat or a family beach getaway, the scenic views and water adventures are never far away at these ...

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The Jewish Mexican Cookbook” explores dishes such as Matzah Chilaquiles, Cumin Rose Kibbe and Falafel Taquitos.

Sugary soft drinks, candy and highly processed foods are no longer welcome in Mexico’s elementary, middle and high schools. It’s part of an effort to battle one of the world’s worst obesity and ...

The Santa Ynez Valley Grange is teaming up with Apples to Zucchini Cooking School to host two monthly cooking class series ...

My Mexico: A Culinary Odyssey with Recipes by Diana Kennedy (University of Texas Press, ppg. 448, $39.95) ...

Do you have a tried-and-true dish that comes with an interesting origin story? If so, we want to hear from you!

Oh wow, I’m doing it!” were the words of young Hadley Cmajdalka as she learned new cooking skills during a hands-on program ...