According to Tourism Malaysia deputy director-general (Promotion II) Lee Thai Hung, who was at the launch of the programme in ...

Malaysia is a crossroads of cultures. It's influenced by China, India, Thailand, Indonesia, even Japan - and you'll find each represented at the table. I was introduced to Malaysian food two years ...

EQS Newswire / 18/07/2024 / 16:45 CET/CEST This exciting event, the Macau's largest Malaysian event, features 10 renowned Malaysian chefs pe ...

NEW DELHI (Bernama): A week-long Malaysian food and cultural festival kicked off in New Delhi on Monday, showcasing the country’s rich culinary heritage and traditions as part of Malaysia's ...

When Camie was 9, she passed her kitchen know-how to Tommy, then 6, who took over cooking duties while she attended school. The calm and bright interior of Rasa Eilon Paz. The family moved to New ...

Malaysia, too, has its fusion food, as Singaporean journalist and author Dawn Tan describes in Food From the Heart: Malaysia’s Culinary Heritage (2004). In the introduction, she writes ...