Cattle prices across the east coast are tipped to gain serious heat in the next few weeks as those with feed from the rain in ...

Double K Ranch celebrates 40 years of raising high-quality beef and pork in Montana’s Bitterroot Valley, a legacy rooted in ...

While most meat lovers are familiar with lamb, mutton remains a mystery to many. What is the real difference between these ...

The Market Update draws information from several sources, including trade publications, radio broadcasts, agricultural news services, individuals involved in the industry as well as USDA NASS and AMS ...

The 2025 breeding season is only around the corner and sire selection so far this year seems to have a strong emphasis on ...

Japanese wagyu beef is an icon of the meat industry thanks to its reputation for high quality. So, is Costco really selling ...

The pedigree breeders council and ICBF battle continues to roll on. Emanuel O’Dea takes a look at some of the reasons some ...

As we gear up for the breeding season, it is important to consider what is going to drive profitability on your farm which ...

Prepared and written by Jeff Swenson, DATCP Livestock and Meat Specialist. The Market Update draws information from several ...

Squeezed by rising cattle prices, processors use “white bone” programs to boost efficiency and earnings.

For young calves, hot iron disbudding is the most effective and humane method when done early. It prevents horn growth and ...