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As fall-calving herds get ready to preg check and spring calving wraps up, many producers will be faced with deciding what to ...
Known for his no-nonsense approach to aviation, Ryanair boss Michael O’Leary has ambitious expansion plans for his ...
Cory Brown, Orofino, is a new member of the American Angus Association, reports Mark McCully, CEO of the national breed organization headquartered in Saint Joseph, MO.
What exactly is behind the dramatic price increase in beef - and what are the implications of this for farmers and consumers?
China and Laos are moo-ving toward more sustainable cattle farming with a crossbreeding agreement that marks the first export of China’s coveted Huaxi cattle that are specifically grown to ...
The common theme across the Elders network this week was that we just don’t know where the market is at. There was a lot of ...
I have been a vegetarian for the past year and a half, and living in Alberta. You can imagine how many times I have been ...
Beef producers have a significant influence on meat quality through breeding choices and nutrition management.
Hayden Boas, of Bloomfield, is a new member of the American Angus Association®, reports Mark McCully, CEO of the national breed organization headquartered in Saint Joseph, Mo.
The Bezos Earth Fund is putting money into research programs to breed climate-smart cattle as part of efforts to curb the ...
The Market Update draws information from several sources, including trade publications, radio broadcasts, agricultural news services, individuals involved in the industry as well as USDA NASS and AMS ...
Prepared and written by Jeff Swenson, DATCP Livestock and Meat Specialist. The Market Update draws information from several ...
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