White chocolate enjoys a certain ... such as a crème pâtissière for filling éclairs or donuts, or an indulgent crème brûlée. Milk chocolate, meanwhile, is a little more forgiving to work ...
Smooth the surface and refrigerate for 1 hour until set. For the milk chocolate filling, prepare in the same way as the white chocolate filling then pour it over the white chocolate filling.
Ahead of Valentine’s Day, Vogue photographed our favorite (and most unusual) chocolates on the market that would make Cadbury ...