“Every single table orders at least one dessert,” says Susan Bae, arguably the most inventive pastry chef in the Washington ... with an avocado sorbet on top and a white soursop mousse on ...
Using ingredients such as green curry and durian, Susan Bae’s confections are sweet, savory and delightfully different.
A popular New American metro Detroit restaurant has been named one of the best in the country. Here's what you need to know ...
His plan worked as he caught the eye of a former apprentice of Jeffrey Cagnes, a famous pastry chef who was amazed at ... by Mr Cagnes at one of the most fashionable patisseries in Paris.
Several Ohio chefs and restaurants in Cincinnati, Cleveland and Columbus are among the 2025 James Beard Award semifinalists. “Considered to be among the nation’s most prestigious honors ...
several top toques, including three standout Sonoma County chefs, will relive the glory days of San Francisco’s Aqua restaurant, which closed in 2010. Aqua was one of the city’s most important ...
D.C.-area restaurants and chefs were nominated in most of the major categories ... of the D.C. region’s other nominees. Outstanding pastry chef or baker: Susan Bae, Moon Rabbit (D.C) Despite ...
That’s down to the fact that the dessert menu is now helmed by Ben Sidell, Saltie Girl founder Kathy Sidell’s son – better known as the man behind Insta-famous bakery SweetBoy ... the role of ...
By William Grimes André Soltner, a chef whose reverence for classic French cooking and the homey specialties of his native Alsace helped make Lutèce, in Midtown Manhattan, one of the most ...
Famous for its pastry and baking courses ... But these ‘exotic’ ingredients come with a challenge—most Indian chefs don’t know how to cook with them “Cooking is a lot like science,” said Dhama. “You ...
Some results have been hidden because they may be inaccessible to you
Show inaccessible results