But overall, the story of Saint Dinette, and its fate, are emblematic of a larger issue: Many restaurants downtown, and particularly in Lowertown, are suffering, closed or on their way to it.

Opening for business Friday, this is the fourth Mesita for the ownership group that includes Steve Buccella, John Cestare and Matt McBride. There are Mesitas in Rockville Centre (2015), Garden City ...

A concept by the founders of DRIM Korean Steakhouse at Mandarin Gallery, MODU is Singapore’s first samgyetang specialty restaurant focusing on traditional health foods (boyang-sik) and recipes passed ...

Windows 11 has a simplified Start menu that replaces Live Tiles with a more traditional app launcher and removes many legacy features. However, the Settings app still offers plenty of ...

The 25th edition of the influential report identifies trending spices and seasonings about to hit restaurant menus or in cookbooks. Ají amarillo is chili pepper native to South America and has ...

“I do consider this an iconic Pensacola restaurant. There is no other shiny diner in town that's open,” Bish said. “I don't just want to carry on the legacy of the place but actually hope to ...

ASHEVILLE - Another era is ending for the iconic West Asheville restaurant that operated as Tastee Diner for more than 75 years. On Jan. 29, Hail Mary will open at 575 Haywood Road in West ...

On Jan. 29, Hail Mary will open at 575 Haywood Road in West Asheville, officially ending the Tastee Diner era but carrying on the legacy of a neighborhood greasy spoon establishment. Hail Mary’s owner ...

An Ohio man stood completely shocked and horrified after witnessing the lack of sympathy from fellow residents after ICE raided his favorite Mexican restaurant. The diner, posting to TikTok ...

Nadia Chaudhury is an editor for Eater Northeast and Eater New York and was the former Eater Austin editor, who often writes about food and pop culture. Fans of television series Severance and ...