I grew up on steamed broccoli. It was limp and lifeless and tasted as bad as it looked. I despised it. Luckily, at some point some genius decided to roast it and that changed the game forever.

If broccoli is a side dish you avoid, you may be cooking it wrong. Try this approach and transform what you think you know ...

Celebrate the arrival of spring by making these anti-inflammatory breakfast recipes, like mango-lassi smoothies and blueberry ...

Boiled broccoli is roasted in little ghee and seasoned with ginger, garlic and cumin seeds. This recipe of roasted broccoli is a great way to cook and consume the vegetable. Wash and cut broccoli into ...

By Melissa Clark Ali Slagle’s roasted broccoli with vinegar-mustard glaze.Credit...Yossy Arefi for The New York Times (Photography and Stying) I had no idea how deeply I’d fallen into a ...

The charred edges of the broccoli might be the best bites. Double down on those deep dark flavors with a whiff of smoke, using bacon, smoked paprika, smoked fish, smoked cheese or chipotles.

Adding these healthy, diabetes-friendly recipes to your menu will make it much easier to manage your blood sugar without ...

One of my all-time favorite ways to prepare broccoli is to roast it in the oven, yielding a satisfyingly crispy texture on the outside and, inside, perfect tenderness. (Read: not mushy!) While I have ...

Roasted broccoli, herby chicken, and a garlicky couscous come together with a lemon-tahini sauce in this weeknight-friendly bowl dinner. Anna Theoktisto is a recipe tester and developer.