flavorful roasted broccoli with a tangy lemon sauce, flavorful roasted pine nuts and garlic, and parmesan cheese. We love roasted vegetables, and once you try this recipe, you will never return to ...

Here, vibrant, well-seasoned broccoli florets are roasted until crisp-tender ... whisk together lemon juice, mustard, honey, 1 grated garlic clove, 1/4 teaspoon salt, and 1/4 teaspoon pepper ...

This article originally published on The Kitchn. See it there: Ina Garten’s “Best Broccoli of Your Life” Lives Up to the Hype ...

Roast potatoes in oven for 15 minutes. Meanwhile, toss broccoli with 1 teaspoon garlic powder, 1/4 teaspoon salt, 1/4 teaspoon pepper, and remaining 1 1/2 tablespoons oil and 1 teaspoon lemon zest ...

Boiled broccoli is roasted in little ghee and seasoned with ginger, garlic and cumin seeds. This recipe of roasted broccoli is a great way to cook and consume the vegetable. Wash and cut broccoli into ...

Roast for 30 minutes or until soft when squeezed. Once soft and sticky, squeeze the garlic from its papery skins and set aside. Put the yolks, lemon juice, mustard and a pinch of salt in a blender.

add the lemon wedges and garlic cloves into the pan and season, to taste, with salt and freshly ground black pepper. Transfer to the oven to roast for 10-12 minutes, or until the chicken is golden ...