The soil in which maple trees grow makes a difference in how much maple syrup can be produced and even how it tastes.

Students at Auburndale Middle High School learn maple tree tapping in their school forest as part of their Agriculture class.

While drinking tree sap does not immediately sound appealing, Canadian producers are hoping that it will be the next must-try soft drink around the world. We have all heard of maple syrup ...

Tree sap is a sticky substance produced by trees as part of their natural growth process. While essential for trees, sap can become a significant nuisance when it drips onto your car. It hardens ...

University of Queensland studies have used a natural tree sap gum and light to extend the shelf life of fresh fruit and vegetables to combat food waste. The Queensland Alliance for Agriculture and ...

It's Maple Weekend in New York State, and in Oneida County, two bustling locations are demonstrating how this liquid gold ...

“Do you really want to rush to be at the restaurant before they finish breakfast,” asks Edouard Grosmangin, the managing director of Rosewood Mayakoba. The answer, to be clear, is no. And at ...

As March fills with maple syrup festivals, we come to learn how maple trees aren't at all like factories or franchises. No. The sap they produce and its sugar content — all necessary to boil it ...

The City of Missoula is reminding residents that tapping public trees for syrup is illegal and harmful to the city's urban ...

Explore the universe with news on fascinating discoveries, scientific advancements and more. Trees depicted in famous artworks across a range of styles follow the same mathematical rules as their ...

Local maple syrup producers are keeping fingers crossed for a little more chilly weather to help meet production goals.