Photograph by Elliott Jerome Brown Jr., Food Styling by Leslie Raney Garetto, Prop Styling by Emma Ringness For years my ...

Despite, or perhaps because of, its elemental nature, roti remain one of the most commonly made flatbreads in India and across the diaspora. Calling for just atta, a finely milled whole wheat ...

Roti makers have become an essential kitchen appliance for many households, making it easier to prepare delicious rotis, parathas, and puris. With the advancement in technology, roti makers have ...

Recently, the topic of the origins of roti john, a popular bread dish that can be found in both countries, became the centre of attention. Malaysian DJs Anne, Ili and Prem from local radio ...

Gift Article 10 Remaining As a subscriber, you have 10 articles to gift each month. Gifting allows recipients to access the article for free. Mediterranean fast-casual chain Rōti will remain ...

crispier version of the traditional roti canai or roti prata) and mee goreng like the locals, while seated in a bustling mamak restaurant in the heart of Kuala Lumpur. Ms Dai has been living in ...

A private-equity firm launched with the help of Edible Arrangements founder Tariq Farid has acquired the fast-casual chain Roti Modern Mediterranean out of bankruptcy. BroadPeak Capital, an investment ...

Wondering if cooking roti directly over gas flame can cause cancer? Here’s what experts and studies say about this popular cooking method. Roti or Chapati is a staple in almost every Indian household ...

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Dahi Bhindi is a delicious and flavourful dish of sauteed okra in creamy and tangy yoghurt gravy. This dish can be accompanied by roti or naan and even with basmati rice or jeera rice. Step 1: Take a ...