The original dish featured instant noodles (without the flavour pack) simmered in satay broth that had been used to cook hotpot ingredients, so the soup, I imagine (since I wasn't there), must ...

With its creamy coconut milk, comforting peanut butter, and that little hint of red curry that wakes you up, this peanut ...

This satay sauce can be tossed through a stir fry or served alongside crumbed chicken, rice and salad as a satay katsu mash-up. Alternatively, cool the sauce and use as a dip with summer or spring ...

Hong Kong satay beef noodles are a classic chaa chan teng (HK cafe) dish. There are a few variations, but the one that comes to mind consists of instant ramen noodles in a soup broth with ...