Creamy Seafood Chowder 🐟🦐🥣 A Rich, Comforting Classic with Shrimp, Clams, and Mussels There’s something incredibly ...

Pour stock through a fine wire-mesh strainer into a heatproof bowl; discard solids. Make the chowder Wipe Dutch oven clean. Add butter, and melt over medium-high. Add onion; cook, stirring ...

Try mixing up what seafood dish you order, or that you make at home, for one of these classics you may not have tried before ...

The dish is also the winner of the 2025 Tampa Bay Wine and Food Festival’s Seafood Prize. Executive Chef David Reyes offers this recipe.

She uses it to add sweet corn flavor to her lightened take on chowder and to thicken the broth ... she authored Carla's Comfort Food: Favorite Dishes from Around the World and Cooking with Love ...

Seattle’s waterfront holds a culinary treasure that locals protect with fierce devotion and visitors discover with wide-eyed ...

For the gloriously indecisive (or simply the enthusiastically hungry), the Fried Northwest Combo brings together an impressive seafood collection—Alaska True Cod, Alaska halibut, surf clam strips, and ...

Whether you’re searching for SF seafood dining with a view of the Golden Gate Bridge, sustainably sourced oysters, or some of the best clam chowder Fog City has to offer, these restaurants have ...

Seafood Chowder. Photo credit: Cook What You Love ... The Crab Cake Benedict hits that sweet spot where impressive meets actually manageable. It’s the kind of dish that makes people assume you’ve got ...

This is the seafood stock. We got all the scraps for the high-quality fish, and then we add lobster, lots of lobster. SETH: Ooh, this is going to be a luxurious dish. JOSEP: It is. It is a ...

Host Seth Tillman heads to the Kennedy Center, where Chef Marguerite Bottorf at the Kennedy Center’s ROOF TERRACE RESTAURANT presents an elevated take on JFK’s favorite chowder. The dish ...