Smoked Ham Split Pea Soup is a great way to use up any leftover smoked ham. Plus, when you drop the ham bone in to boil down the flavor added is terrific! Finding ways to use up leftover smoked meat ...

In his book The Perfect Cook, Wojciech Wielądko mentions ‘meats smoked in a chimney’: smoked gammon and sirloin, but also smoked goose breast, the so-called półgęski. Meat that was to be smoked was ...

This Crockpot Smoked Ham Potato Soup Recipe is the perfect food to make out of leftover Smoked Ham! I love to find ways to use leftover smoked meat in other recipes! Now, I have to say this may be one ...

Place the ham hock in a pot and cover with cold water. Add the onions and celery and bring to the boil. Simmer until fork tender. Alternatively put in a pot, cover with a lid and bake in a 160oc ...

The finest ham is generally cooked on the bone and hand ... in brine (and for how long), whether it has been air-dried or smoked, and the smoking medium (hickory, juniper or oak, for example).

This is the product's overall score, based on taste tests conducted by a panel of four industry experts in the CHOICE kitchen lab.