Berg’s Smoked Meat & Poutine, a ghost kitchen serving up sandwiches from the Great White North, is coming to Asbury Park this summer with a gluttonous menu of meats and French Canadian fries.

Out to eat: 35 new places to eat, from tacos to barbecue The meat, he said, is similar to pastrami yet comes from a different cut (brisket versus navel). The preparation is different, too.

Berg’s Smoked Meat & Poutine, a ghost kitchen in Asbury Park cheffing up Montreal smoked meat sandwiches, poutine, latkes and more, began service Friday selling out of a food truck.

Residents of the Jersey Shore asked, and Kevin Newberg, owner of "Berg's Smoked Meat & Poutine," delivered. After operating out of the Asbury Park Food Collective, a commercial kitchen on Sewall ...

Speaking of smoked meats, Montreal-style deli Augie’s, formerly known as the pop up Augie’s Montreal Smoke Meat, is on its way to 875 Potter Street in Berkeley. Owner Lex Gopnik-Lewinski says ...

The first thing that should be known about a Caplansky's Delicatessen smoked meat poutine, is that it foregoes gravy in the traditional sense. I know, I know. How dare they!