Along with Parsi cuisine for Navroze 2025, Folk’s Jasleen Marwah celebrates Bihari, Assamese, Punjabi, Chitrapur Saraswat ...
Papad, a crispy salty, spicy accompaniment has a special place in Indian cuisine. Moong dal, urad dal, Chana dal, rice, sago, ...
Ahead of her Australia tour, Indian music sensation Neha Kakkar shared an update from her flight cabin. A scrumptious spread was laid out in front of her.
Whether as a stuffing for dosas or a topping for idlis, this masala is a must-have when having South Indian food. Typically ... Mushrooms are typically enjoyed in the form of a sabzi or in a curry, ...
Videos of attendees jostling for puri and sabzi at the summit’s food pavilion on February 24 and 25 have eclipsed the event’s lofty ambitions, reported Indian daily The Economic Times.
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Heartwarming video by Russian tourist shows the warm side of Indians and Delhi hospitality as he says everyone should visit. Social media says Atithi devo bhava ...
There are around 100 Parsi temples in India..Nowruz , Happy Nowruz , Nowruz 2025 , Persian New Year , Nowruz Festival , ...
To mark the end of previous year, Iranians host picnics on the last day of Nowruz, while as in Kazakhstan, people build yurts ...
Besides dates and sherbet, fruit salad, roasted chickpeas, aloo tikka, paneer-based snacks, dahi-vadas work just fine ...
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