The origins of sweet Lebanon bologna date back to the 17th and 18th centuries, when German immigrants settled in Pennsylvania. Bringing with them time-honored sausage-making techniques ...

You won't usually have the same sausage on your breakfast plate as on your dinner plate, and that's because breakfast sausage ...

With a little culinary prowess, a humble bologna sandwich can be flavorful, texturally complex, and satisfying. Here's how to ...

The Barbecue Bologna was born when budget-conscious Oklahomans looking to stretch their dollar turned the often overlooked bologna sausage into ... with barbecue sauce, sweet pickles, onions ...

loaded with crumbles of sweet sausage from nearby butcher DiMarco’s. “We are lucky to have a chef who worked for twenty years in trattorias in Bologna,” said Pizzoli, who is Bolognese as well.

Welcome to an occasional feature where we tell you about a new spot to check out or a dish that knocked our socks off.

It's a place where we still eat bologna ... sweet, spicy, smoky and tangy unicorn sauce adds punch to anything. Look for the annual Arnold special called the Meathead; topped with pepperoni ...

The origins of sweet Lebanon bologna date back to the 17th and 18th centuries, when German immigrants settled in Pennsylvania. Bringing with them time-honored sausage-making techniques, these settlers ...