What should we get? Perhaps the bouncy orbs of onde-onde, always a solid choice. The wobbly kuih talam or the denser bingka ...

Kuih Koci (left) and the triple-layered Abok Abok (right ... molasses-dark gula Melaka and a jade-coloured top cone of sago (tapioca pearls). Be sure to order these if they are available when you ...

For all her hard work, everything on their menu is below S$3–can you believe it? Their Chwee Kueh (S$2.20) and Wah Kueh (S$2.20) are quite popular with their customers, too. This is one of the few ...