Long Johns – those rectangular pastries that serve as the perfect canvas for various toppings – come in traditional maple ...

Over 1,000 chocolate lovers rejoiced Sunday, not only to sample what local businesses had to offer, but help raise money for teachers throughout Pima County.

Geelong families are turning to bulk chocolate and discount supermarket chains this Easter. Watch the video to see how to save. Cocoa prices have continued to rise due to a decline in global ...

Chocolate salami is a beloved mainstay in Italian ... This sweet yet savory salami is as worthy of placing center stage on a charcuterie board as its namesake, especially if you're breaking ...

Mary Jo Majerus started Healing Touch in a $100-a-month downtown basement in 1987 with many doubting Rochester would try massage. Now 38 years later, she has a staff of 15 and a luxury skyway spa.

After months of tumultuous debate, the Pine-Richland School Board voted 5-4 Monday night to pass a new library policy, amid outcry from community members who have labelled it a “book ban.” ...

Clearly frustrated by a process that many members see as out of control, the state Board of Education on April 1 deferred action on 10 books it has been asked to remove from state public school ...

Seattle Times food writer Jackie Varriano talks about the growing artisanal chocolate making scene in Seattle and why it’s worth it to shell out $13 for a craft bar of cacao confection.

From the struggle of working-class Angelenos, to the star-studded, escapist fantasy of celebrity, to the self-reflective nostalgia of old Hollywood, three new books by Southern California authors ...

It was Verba’s new biography of Parra, a trailblazing musician. Verba’s book, “Thanks to Life,” is the culmination of a nearly lifelong fascination with Parra’s work. Verba, a professor ...

is excited about his first board appointment. “Touch is a sport you can play all your life and there should be recognition for what it does for communities, how good it is for health,” he said.