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Washington Square News3h
Q&A: Navigating the NYC service industry through a chef’s lens
It’s not uncommon for students and starving artists to sling hash part-time to pay the bills. But for those interested in a career in hospitality, short-term restaurant jobs — or even a hospitality ...
Sydney pub turns back time, reviving its 1980s menu with prawn terrine and gazpacho
The Cricketers Arms’ former head chef has returned to his old French bistro kitchen for the first time in decades.
A chef from one of the hottest bars in Paris to lead a new restaurant with an unusual concept
Post-COVID, he set off for France, becoming head chef at Clamato, one of Paris’s hottest destinations for seafood and natural ...
Heston Blumenthal joins forces with Alain Roux to create 'once-in-a-lifetime' dining experience - for the eyewatering price of £1,980 per head
The celebrity chef is teaming up with chef Alain Roux, who is also celebrating 40 years of his triple Michelin star restaurant, The Waterside Inn, Bray.
Eater Seattle on MSN23h
There Are Still About a Dozen Chefs in the Running to be Canlis’s Next Executive Chef
Unlike most of Seattle’s other big-deal restaurants, Canlis isn’t owned by a chef who also oversees the food. Since its ...