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amNewYork on MSNPink pineapples and popping mustard: What’s trending and what’s new for food and drink in 2025From global flavors to non-alcoholic beverages to stuffed chocolate bars and pink pineapples, the Specialty Food Association’s 69th Summer Fancy Food Show rolled into town late last month. Upwards of ...
NewZNew - Smirnoff Introduces Three Bold New Flavours Tailored for Indian Palates: Minty Jamun, Mirchi Mango and Zesty ...
Bangladesh continues its \"mango diplomacy\" by sending 1,000 kg of Haribhanga mangoes to PM Narendra Modi, a gesture of ...
It tastes like the Indian summer and feels like nostalgia. Mango, at least for Indians, is much more than a fruit, it's an ...
Mocktails are specially crafted non-alcoholic drinks that can be made with juices, herbs, fruit purees and soda water.
The Chausa mango, renamed by Sher Shah Suri after defeating Humayun in 1539, remains a symbol of victory and sweetness, now grown widely in Saharanpur’s Mango Belt ...
My own mother would similarly assert that every Western garment originates in South Asia. She’s not entirely wrong, though: ...
The Indian economy is showing signs of improving consumption demand in the first quarter of the financial year 2025-26 (Q1FY26), according to a recent report by Bank of Baroda. The report highlighted ...
Air India honoured world chess champion Gukesh Dommaraju with a special dessert platter during a flight, captured in a viral ...
The spotlight was on five distinctive mango varieties, Dussehri, Chausa, Langra, Mallika, and Totapuri, each known for its ...
The event curated a mango tasting experience offering the best of the five distinct varieties of Indian mangoes ...
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Newspoint on MSNDemand Soars for Indian Mangoes in America: From Dussehri to Langda, These 5 Varieties Win HeartsSummer in India is synonymous with mangoes—the sweet aroma of Dussehri, the rich flavor of Chausa, and the unique taste of ...
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