Made by Duncan Hines, this cake baked up higher than Dolly's hairdo (no surprise there) and also required a whole stick of ...

The recipe, which was created by foodie content creator and gluten-free cooking expert Becky Excell for her new book, Budget Gluten Free, makes use of grated courgette, plenty of fresh lime and a ...

Tan reimagines the Danish classic by replacing vanilla with pandan. The result is a light and fluffy cake with a sticky-sweet ...

As a professional recipe developer focused on baking, I am more aware of the cost of eggs than most folks. Try making a ...

Although the fraisier is undeniably a labor of love, I’ve developed this cake to be more streamlined than traditional ...

A decadent chocolate layer cake demonstrating beautiful piping skills by the Wirral-based Abba Cakes claimed the title ahead ...

there is no need for an extra rising agent in the recipe.” How to make a Victoria sponge cake Ingredients For the sponge cake: Three eggs 150g of granulated sugar Two teaspoons of vanilla ...

The baking queen claimed that “the secret to a perfect sponge” is to mix in 225g of baking spread that’s “straight from the fridge” on a low setting. When making any type of cake ...

mousse and crunch for an “elevated” take on cake. Victoria Sponge features vanilla sponge with a pinch of Guérande salt, layered with raspberry compote, mascarpone crème and a biscuit sprinkle.

This recipe may contain Amazon or other affiliate links. As an Amazon Associate I earn from qualifying purchases. This Keto Vanilla Cake is the most delicious, moist, and buttery diabetic-friendly ...