A rich, chunky stew, brimming with savory vegetables, plump beans and smoky spices, chili is a year-round favorite that's as easy as it is delicious. This vegetarian version is satisfying and ...

This vibrant Mediterranean soup builds a veggie-forward flavor profile accented by an herbaceous tomato-based stock.

While there's nothing wrong with a plain stack of pancakes, topping it with a saucy fruit mixture is the ultimate upgrade.

To make your own one pot pasta you’re going to want to grab a pound of chicken breast, some vegetable oil, salt, black pepper ...

Jackfruit, rich in nutrients and low in calories, serves as an excellent meat substitute. This guide details a recipe for ...

This vibrant Mediterranean soup builds a veggie-forward flavor profile accented by an herbaceous tomato-based stock.

It’s still pretty chilly in much of the U.S., but with spring on the way ... steaming or even roasting this leafy veg. Or ...

W​ith a plethora of chili peppers, I set out to master Thai chili oil. ​And I'll admit - this one isn't a recipe per se. It's ...

Try a flavor-packed Moroccan fish stew, an umami-rich vegetable chow mein, and a hearty shakshuka.

After you add one to the pot of chili, use the remaining chipotles ... spice blend over the squash and stir to blend it with the vegetables. Cook for 1 minute. 4. Add the tomatoes, chipotle ...

This Lent NCR staff will share recipes for their favorite meatless meals. Managing editor Stephanie Yeagle's stir-fry recipe ...