Loya's opening at The Taj Mahal Palace Hotel Mumbai marks this landmark's first new restaurant launch in two decades.

A winter favorite cornmeal flatbread with mustard greens, dollops of butter, and jaggery. It’s hearty and totally soul ...

Grilling in India has come a long way from simple tikkas and kebabs to a sizzling fusion of flavors, spices, and creative pairings. Today’s grill game is strong — and it’s got a spicy Indian ...

Molly’s Insta Curry introduces the first-ever freeze-dried Indian curries in the U.S., offering authentic, convenient, and ...

TRADITIONAL Indian cuisine is reimagined with a contemporary flair at Monsoori Heights in Milford. Boasting a range of ...

In order to provide a genuine experience of India, the buffet had an amazing assortment of Indian cuisine that were ...

Navratri fasting offers a unique opportunity to nourish the body with wholesome, nutrient-rich foods. By including ...

The multicultural city of Mississauga weaves green landscapes and farmers’ markets with eclectic dining and a festival-packed ...

Here are ten vegetarian dishes which are healthy and delicious that you can try this Navratri. Sabudana Khichdi is a classic vrat recipe, made with soaked sago pearls, boiled potatoes, and peanuts.

Persian Darbar is the go-to destination for a grand Eid feast, offering specialities like Raan-E-Sikandari, Nalli Nihari, and ...