Researchers quantified prebiotic levels in 35 common foods and estimated daily intake in Italians, finding cereal products ...

A nine-year study comparing a typical two-year corn and soybean rotation with a more intensive three-year rotation involving corn, cereal rye, soybean and winter wheat, found that the three-year ...

When it comes to clean eating, few subjects stir as much debate as gluten. What started as a medical necessity for some has ...

The Mediterranean diet is a healthy diet. It is based on the traditional dietary patterns of Spain, France, Italy and Greece, ...

Pulmuone functional drinks, precision fermentation, staple food reformulation and more feature in this edition of Healthier ...

As you might imagine, malt vinegar is sour, but that's not the only flavor. It's tangy and slightly citrusy with some nutty, ...

This hearty, nutritious soup is stocked with barley and seven types of vegetables. Serve it with a dense bread for lunch or ...

University of Kentucky distilling students are releasing their first bourbon and it’s all legal. The students of the James B.