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Hong Kong sure knows its way around desserts. From shaved ice to churros to puddings, here are the most Instagrammable desserts in the city.
Kerry Hotel is hosting an Arabian-themed buffet through May at Big Bay Café with 30 dishes from the Middle East prepared by Chef Ali Al Hajj.
Apinara in Pacific Place is offering customers HKD10 Thai lemongrass roast chicken dishes and free glasses of Singha beer during Easter.
Founder of Bar Leone Lorenzo Antinori is joining forces with Simone Caporale of Sips to open a new Cuban-inspired bar Montana ...
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