At least 1.7 million eggs have been recalled across nine U.S. states amid a salmonella outbreak that has sickened 79 people ...

A Maryland company has recalled some cucumbers and salsa made with cucumbers for potential risk of salmonella contamination.

Egg Company recalled about 1.7 million brown organic and brown cage-free egg varieties distributed to grocery stores between February and May.

The video above is not directly related to this article, but shares key information on how to wash your fruits and vegetables ...

A cucumber-linked Salmonella outbreak that’s sickened dozens has now led to another round of product recalls. this time ...

The FDA Expands Bedner Grower’s Inc.’s cucumber recall to include salsa, sushi, salads, and more products involving impacted ...

Another sign of salmonella is loss of appetite or not feeling hungry. “You may lose your appetite for hours or days following the infection,” he says. You should also look out for signs of dehydration ...

A tomato recall due to risk of salmonella contamination has been designated as Class I, the U.S. Food and Drug Administration ...

The FDA updated the ongoing H&C Farms tomato recall to Class I, reflecting a high risk of salmonella infection.

Just as the summer season begins, the FDA has recalled tomatoes sold under the brand name H&C Farms in Georgia, North ...

Last month's recall of fresh tomatoes sold by Williams Farms Repack, LLC or H&C Farms has now been labeled as deadly. The FDA ...

FDA classifies salmonella-related tomato recall as Class I in three Southern states, with no reported illnesses.