Padma’s All American,' out Nov. 4, features both dishes from her own family and from communities she visited while traveling ...

New cookbooks are a bright spot in spring, and this year's crop is a bumper one.

Baked spaghetti was a fixture of my childhood, quietly omnipresent across the Midwest and South — never flashy, never fancy, just always there. It showed up at church potlucks under domed foil lids, ...

Discover the history behind many of the world's oldest dessert recipes and how you can make them at home today.

From 'The French Laundry Cookbook' to 'The Joy of Cooking,' these are the cookbooks every kitchen needs, according to chefs ...

This slightly sweet and nutty South American seed is packed with nutrients and the star of these delicious recipes.

Teriyaki can refer to a traditional Japanese cooking method or a sweet-savory sauce that features soy sauce, sake, mirin, and often sugar. These weeknight dinners run the gamut from classic chicken ...

There are food memoirs written by people in their 30s and 40s. Then there is My Life in Recipes by Joan Nathan. Starting in ...

If you are looking to cook something different, here is an exciting recipe for you - American Chopsuey!!! An Indian rendition of the dish, which has become quite popular in India. Check it!!!

These smoked meat recipes transform salmon, beef, duck, turkey, chicken, and pork into smoky, tender dishes perfect for serving outside. Crack open a cold beverage and enjoy.

It was a meticulously crafted fine-dining recipe developed by Peng Chang-kuei ... dominated the Chinese-American food scene via chains like Panda Express. Peng went on to open Peng Yuan Hunan ...