This date nut bread lightens up an old-school coffee shop favorite
This tender, moist date-nut bread gets most of its sweetness from pureed dates and a touch of maple syrup — with no refined ...
Eggs too expensive? Here’s how to bake without them
Here’s how to make Ginger Apricot Muffins, Buttermilk Pancakes and Jelly Donut Cupcakes with an egg substitute.
The Columbian3h
Homemade manicotti star of budget dinner for 4
Total cost for a family of four, with leftovers? A very affordable $21.03, or just a little more than $5 per serving for a nutritious, home-cooked meal. How, you ask?
Amy Reiley's Eat Something Sexy on MSN33m
Double Chocolate Chocolate Almond Cookies
Nothing beats the smell of homemade cookies. That’s especially true of cookies made with sweet almond and earthy, dark ...
The Durango Herald18h
What’s cooking for International Carrot Day?
Eh, what’s up, doc’? Friday is International Carrot Day, so what better time to sink your teeth into a little history and ...
Recipe Master on MSN5h
How I Make the Ultimate Deep-Dish Chocolate Chip Cookie Brownie Pie That Never Lasts More Than a Day
I came across this masterpiece of a dessert on ChefManiac.com, and let me tell you—this Deep-Dish Chocolate Chip Cookie ...
What's it like dining at RI's James Beard nominated restaurants? Dishes you've got to try
The James Beard Foundation Awards are considered the Oscars of the dining world, recognizing exceptional talent in the culinary arts and beyond. Eight Rhode Island restaurants were named semifinalists ...
British Baker8h
Wrap battle: why bakeries should think inside and outside the box
Unpack the latest progress in bakery packaging, from cuts to plastic and other excess materials, technology investments and upcoming taxes on waste ...