You've probably had bologna sandwiches and salami sandwiches. Yet, is there a major difference between these two popular ...

Bologna and mortadella are two very similar types of deli meat, but there are a few important differences that set them apart ...

another industry knew of its role in climate change decades ago and engaged in similar tactics: the US beef industry.

This cozy dish, reminiscent of beef bourguignon, was a specialty of Jacques Pépin's mother. Jacques Pépin is a legendary French chef and longtime contributor to Food & Wine. Known for his work ...

Languages: English and Chinese. You can get in touch with John by emailing [email protected] Beef prices in the U.S. are nearing record levels, driven by supply challenges and rising costs ...

Approvals for US beef exporters have reportedly lapsed. Australia's red meat sector is watching closely to see if President Trump introduces tariffs on Australian beef and lamb exports on April 2.

Multiple births in cattle are influenced by genetics and environment. Kansas State University’s Beef Cattle Institute reports that twin births occur in about 2 percent of beef cattle pregnancies. Most ...

Few foods have had such an explosive impact as has beef tallow. Though it has been around for over a century and was probably a staple in pot roasts and other savory dishes in the kitchens of your ...

Please Note: All times UK. Tables are subject to change. The BBC is not responsible for any changes that may be made. Manager: Vincenzo Italiano Formation: 4 - 2 - 3 - 1 Manager: Marco Baroni ...