The base recipe for each margarita was Chef John's The Perfect Margarita. We used his 4:3:2 ratio, and then added a splash ...

Turn fresh spring vegetables into quick refrigerated pickles using three recipes from two Georgia pickling experts.

Instructions Place the onion into a small food processor and blend until smooth. Strain through a cheesecloth to extract the onion juice – you want about 100 ml. Discard the onion solids. In a ...

Store-bought pickles don't have to be a "love it or hate it" conundrum when you spruce them up with these useful tips from a ...

If you love jalapeño flavors, you'll want to bookmark this. Enjoy jalapeño peppers from breakfast to dessert — as a snack, ...