Once part of a larger chain associated with the famous Borden Dairy Company (yes, the one with Elsie the Cow as its mascot), this Lafayette location stands as the lone survivor, waving the flag of ...

In Louisiana’s rich tapestry of culinary treasures, Borden’s is the sweet thread that ties memories together across generations. Some desserts satisfy hunger; Borden’s sundaes satisfy the soul.

As industrial agriculture rose in the 1920s, Big Cheese soon took over: Kraft Foods bought the Velveeta Company in 1927, and Borden absorbed the Monroe Cheese Company in 1929. Kraft soon changed ...

Here's what Americans are cooking, according to the Borden Cheese survey: American cheese remains the favorite for grilled cheese and Organic Valley has recently brought to market new American ...

(BPT) - In celebration of National Grilled Cheese Day, Borden ® Cheese surveyed over 2,000 Americans on their grilled cheese preferences. The results are in! Turns out that what makes a grilled cheese ...

In celebration of National Grilled Cheese Day on April 12, Borden ® Cheese released new survey findings revealing that grilled cheese preferences are anything but universal – more than one in ...

For dieters, it also pushes its buttermilk, skim milk and cottage cheese. About the only thing that has not changed at Borden’s in recent years is Elsie, the sloe-eyed Jersey that has long been ...

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Keywords cottage cheese, production process, history, milking, pasteurization, coagulation, quality control, nutritional benefits, Borden, dairy industry Email us at [email protected] if you ...