This no-fail Crab Quiche recipe uses my classic egg custard base and features tender lump crab meat with fresh asparagus and ...

Steve and Aimée Phillips came to Fort Collins "on a mission to share the world's most perfect food: the Aussie meat pie." ...

YOU can never have too many Hairy Bikers cookbooks in your kitchen, so this new The Best Of The Hairy Bikers by Si King and Dave Myers (Seven Dials) is a must for fans of the dynamic duo. Released ...

This 15th edition includes 20 new food vendors, offering a mix of New York and international foods such as Northern Chinese meat pies, French madeleines, Jamaican coco breads, and hot dogs.

As a longtime fan of Costco’s apple pie, I knew I had to try this fun, new spin on a classic. I’d deal with how my two-person household would manage to consume it later. Maybe I’d throw a party? With ...

It’s cheap, but remember that a box of four classic Four’N Twenty meat pies costs $6.90 at Coles. The most expensive pie and beer combination is at Queensland Country Bank Stadium, where ...

Classic American apple and cherry varieties ... In ancient Rome, early meat pies used dough merely as a vessel for preserving the meat’s tenderness, not for eating with the filling.

You’ll find the recipe here. Pecan pie is a classic, but in the hands of Kate McDermott, author of “Art of the Pie,” the traditional treat gets a little new wave flair. (Photo credit ...

So whether you're a fan of a classic meat pie or prefer a veggie filling, it's time to bake some scrumptious and flavourful pies. We all know that the crust is one of the key elements of a good pie.

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