Transfer the cooked patties to a plate lined with paper towels to absorb excess grease. Homemade sausage patties are versatile and pair well with a variety of breakfast favorites. Here are a few ...

Because you only have 2 hands for this!! You really only need some breakfast sausage patties, and maybe a little non stick ...

Mix into the sausage meat with the chilli and pepper. Form into 4 balls and flatten into patties. Rub some oil over the patties and place on a hot pan. Cook for 2 minutes on one side then flip over.

If you're bent on getting that classic porky sausage flavor for breakfast, we've got you covered. Whether you want to cook it up in a skillet with eggs and potatoes or shape it into patties ...

or until golden-brown and completely cooked through. To serve, place the potato cakes onto two serving plates and top with the sausage and bacon patties. Serve with ketchup.