EXCLUSIVE: Tastemade is serving up a brand new cooking series from fan-favorite chef Frankie Celenza. Let Frankie Cook, which ...

Animal protein perceived as high protein: Consumers think beef, eggs and chicken have the most protein per serving compared ...

In a world where fast food dominates every corner, there exists a sanctuary of slow-cooked goodness hiding in plain sight in Montezuma, Georgia—Yoder’s Deitsch Haus stands as a temple to comfort food ...

From cocktails to Starbucks to nostalgic favorites, these 21 copycat recipes will take you down memory lane, right from the ...

Need a last-minute potluck dish? Bring these quick and easy appetizers, sides, entrees, and more to your next gathering.

According to the Five Guys website, all five locations use fresh ground beef, hand-cut potatoes for fries, and "fresh ...

Beyond burgers, their hot dogs deserve special mention—served on steamed buns and topped with homemade chili and slaw in true ...

Rising prices and shrinking budgets are pushing diners away from sit-down chains like Hooters and Red Lobster. Fast food and ...

The humble veg can be a great “transition ingredient,” says chef Katie Reicher—especially when seared until succulent and ...

Robert Irvine has been enlisted to overhaul the dreary mess hall menus that drive many soldiers to less-healthy choices.

Chick-fil-A, Georgia's own beloved fast-food chain known for its chicken sandwiches and its cow mascot, has been named one of the best southern fast food chains in 2025 by Southern Living.

In fact, The American Journal of Clinical Nutrition shows that a high-fibre diet can help regulate blood sugar and prevent those mid-fast crashes. In addition, protein-rich foods like eggs ...