Looking for a quick and delightful fun treat for your Easter celebration? Look no further than Oreo Easter Bark. This fe ...

This no-bake Oreo layered pudding cake features two layers of Oreo cookies, a creamy cream cheese filling, and a rich ch ...

Mondelēz International wants to take a bigger bite out of the fast-growing $97 billion global cakes and pastries space in an effort to shake up a sector that has become "a bit dull," according to ...

There’s a reason this easy 1930s recipe, topped with caramel and coconut, has been around for so long. By Melissa Clark Melissa Clark loves to bake vintage cake recipes. My new favorite cake has ...

The humble Victoria sponge cake, or sandwich cake, commonly consists of vanilla sponge cake with jam and cream or buttercream inside.It was enjoyed by Queen Victoria and remains one of the most ...

Sweet-scented namoura — syrup-soaked semolina cake — comes together in a snap and only gets better as it sits. By Mia Leimkuhler Amanda Saab’s namoura (syrup-soaked semolina cake), adapted ...

Swap the heart cookie cutters for flowers, the pink food coloring for yellow, orange and green, and you'll have an adorable, spring dessert in a flash. "More mixing will have a softer, more ...

Sun-Times staff reporter Stefano Esposito tries his hand at cake decorating during a class at Wilton Sweet Studio in Naperville. Tyler Pasciak LaRiviere/Sun-Times Share I am British (on my mum’s ...

Let’s be real for a second: who doesn’t love Oreo cookies? They’re basically classic. So, what if I tell you that you can turn those delicious cookies into a killer dessert crust? If you’re wondering, ...

Nothing Bundt Cakes is teasing the return of a fan favorite flavor, but it won’t stick around. Photo by Nothing Bundt Cakes A Nothing Bundt Cakes flavor inspired by “milk’s favorite cookie ...